Long shelf-life food protection and preservation and effective portion control are important sustainability benefits in the drive to reduce food waste. These HDPE trays have a temperature resistance from -50℃ to +121℃. They are all sealable and suitable for MAP (modified atmosphere packaging), skin-pack, sterilisation, pasteurisation, cooling and deep freezing. The trays are also microwaveable. Equally important, these light weight but strong and durable trays will present your products to their best advantage on-shelf. And their natural colour makes the trays easier to recycle.
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